Posted in August 2013

Maple Glazed Salmon with Edamame Salad

Maple Glazed Salmon with Edamame Salad

A flavorful, healthy, colorful and easy dinner. We’ve been on a salmon-kick since we’ve discovered the fresh wild sockeye salmon at Costco. Maple, balsamic, Dijon and fresh rosemary make for a delicious glaze and dressing! Maple Glazed salmon with Edamame Salad Makes: 4 servings Ingredients 3 tablespoons pure maple syrup 2 tablespoons balsamic vinegar 1 … Continue reading

Chicken Sausage and Bean Stew

Chicken Sausage and Bean Stew

I finally made a meal using kale! I’ve been wanting to use kale, since there is so much hype about all the health benefits it has. It was a crappy, rainy day today, and my throat was feeling a little funny – like I might be coming down with something, so I was in the … Continue reading

Salmon Burgers

Salmon Burgers

I’ve had this recipe saved for a couple of years, and I finally made it. Hubby was out of town earlier this week, and I didn’t feel like making a full meal, but still wanted some kind of protein. I flipped through my recipe binder and found this forgotten recipe. I had everything I needed … Continue reading

Baked Panko Breaded Flounder

Baked Panko Breaded Flounder

Tonight’s dinner was baked flounder, with salad, and make-shift garlic bread. I had some frozen wild flounder I wanted to use up and a lemon, so this recipe was a perfect fit. I modified it and made it a little less healthier. I know, I know… Why the hell would I do that?! Because I … Continue reading